A sake with luscious rice sweetness along with a rich and creamy texture. Pairs well with ribeye steak, cheese and potato gratin, and crème brulee.
Rice polishing: 48% / Rice variety: Aiyama / Alcohol:16% / SMV: / Acid: / Yeast:
A sake with luscious rice sweetness along with a rich and creamy texture. Pairs well with ribeye steak, cheese and potato gratin, and crème brulee.
Rice polishing: 48% / Rice variety: Aiyama / Alcohol:16% / SMV: / Acid: / Yeast: